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Restaurant/Food Service

Ready to savor a new career in the vibrant world of Restaurant and Food Service? Dive into a dynamic industry where innovation meets passion for culinary delights. Join a sector that not only tantalizes taste buds but also makes a significant impact on society. From creating memorable dining experiences to exploring the latest food trends, this field offers endless opportunities for growth and job satisfaction. Embark on a rewarding journey where your skills can shine and your creativity can flourish. Check out our job listings today and savor the prospects that await you in the Restaurant and Food Service industry.

Baker/Production Worker

Bethlehem, PA 18018

Posted: 04/20/2024 Employment Type: TempToFT Industry: Restaurant/Food Service Job Number: 1098605

Job Description


Full-time baker/production positions available in Bethlehem.

 

Schedule is Monday through Friday, day shift.

 

This job is fast paced and includes some lifting.

 

Bakery or culinary experience a plus, but not required.

 

Pay starts at $17/hr.

 

Text "baker" to 610-215-7752.
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CEO Letter

As a staffing and recruitment professional for over 30 years, I have seen many changes in the industry. Over that time, I ve witnessed a transformation in the way organizations view staffing services. Today, we see more and more companies using staffing services as a strategic tool, rather than just for temporary fill-ins.

At HTSS, Inc., our focus is on helping companies create proactive workforce plans. Our goal is to help our clients use staffing strategically to increase capacity, overcome hiring freezes, access specialized talent, better manage increased workloads, and enhance overall productivity.

For our candidates, we help to uncover truly rewarding job opportunities jobs that are a match to each candidate s skills, and jobs that offer key experience and growth potential.

We look forward to strengthening our relationships with our current clients and candidates, as well as forming new and exciting partnerships in the future.

Sincerely,

Pat Howells
President
HTSS, Inc.